吃午饭咯～～～～～～～～湘味小炒肉
<br />制作过程:<br /><br />1 五花肉 煮7分熟 切小片 青红辣椒切丁<br /><br />2起油锅 姜蒜末炝锅 炒五花肉喷料酒放入老干妈生抽 放入青红辣椒同炒<br /><br />3 加少许水同炒 加少许冰糖提味 加味精 出锅装盘 超级下饭\<br /><br />http://i2.dukuai.com/x.attachments/2009/04/20/12109011_200904201024071.jpg<br /><br /><br />http://i2.dukuai.com/x.attachments/2009/04/20/12109011_200904201024201.jpg<br /><br /><br />http://i2.dukuai.com/x.attachments/2009/04/20/12109011_200904201024291.jpg<br /><br /><br /><br /><br /><br /><blockquote class="blockquote">From: http://www.ykswj.com/read.php?tid-30391-fpage-3.htmlPowered by PHPWind.com</blockquote>
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